Lemon white balsamic in its elegant bottle

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White balsamic with lemon, presented in its elegant bottle .

White balsamic is made from the must of the acetified Trebbiano bianco grape which is an Italian white grape variety produced in Modena in the Emilia-Romagna region, then it is filtered to make it clear and transparent. It’s already pure nectar in itself. By combining fresh Italian lemon juice, this white lemon balsamic, low in acidity (3.5°) has a tangy sweetness, reminiscent of candied lemon. Pure candied lemon juice!

The vinegars and balsamics that we offer have been selected from aged and fragrant balsamics obtained from the best grape varieties of Modena in the Emilia-Romagna region of Italy . Famous throughout the world , these exceptional grape varieties give life to true rare and precious culinary treasures .

All our vinegars and balsamics have an integrated pourer.

Gourmet pairings that we offer: This will subtly complement white fish, seafood, carpaccio, fish tartars, tabbouleh, quinoa, chicken, lamb, fruit, salads and cocktails.

White balsamic with lemon in cooking:

  • Lemon White Balsamic Ceviche
Learn more about this balsamic:
  • Origin: Italy
  • Ingredients: Concentrated grape must, white wine vinegar, 5% lemon juice, natural flavor, natural extract. Contains sulfites.
  • Storage: Store after opening, protected from light and at room temperature.
  • Size: 100ml

Maison Brémond 1830 x Maison Canel 1981

All shipments of our products sold by weight are made with boxes.

The photo presentation of our products sold by weight was made from a 375g ballotin. You can also see in the photo gallery of these products, the presentation of all our ballotins: 250g, 375g, 500g, 750, 1000g.

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