Discover the sophistication and elegance of “Earl Gray Royal” tea . This exquisite blend combines classic black tea with cornflower petals and marigold petals, creating a refined and harmonious taste experience .
Black tea forms the base of this blend , providing a robust, full-bodied flavor . It is renowned for its depth and richness , bringing malty and lightly woody notes to every cup.
Cornflower petals add an attractive visual touch to the infusion. Their delicate blue color creates a pleasant visual contrast with the black tea leaves. Additionally, they help to slightly soften the flavor of the tea , adding a floral subtlety .
Marigold petals complement this blend with their vibrant color and slightly spicy flavor . In addition to their attractive visual appearance, marigold petals bring a subtle floral note and a harmonious balance to the entire infusion .
“Earl Gray Royal” tea is a refined interpretation of the famous Earl Gray tea . Its balanced blend of black tea, cornflower petals and marigold petals offers a sophisticated taste experience , with a perfect combination of flavors and aromas .
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Recipe: Black tea, cornflower petals, marigold petals.
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Aromatic notes: Bergamot.
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Brewing time: 4 to 5 minutes at 90 degrees.
- 100g bag
Maison Bourgeon x Maison Canel 1981
